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Quality Standards
We want our guests to know our priorities and intentions.
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Safety Key
Safety is always number one. From guest safety, employee safety, and environment safety.

Service
Service is second nature to us. We serve our guests with the highest standard of excellence.

Environmentality
The Earth is our home. Using high quality, organic food, sustainable products, and conservation methods is our mission.

Learn
It is important to engage with our guests about sustainability through technology and hands on experience.
Guest Service Hours
Housekeeping: (6am-1am)
Food and Beverage hours of operations: (6am-1am)
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Garden of Eden Restaurant – (3pm-1am)
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Honey Buzzin QSR (6am-1am)
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Tidal Lounge (5pm-1am)
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Drip Bar (5pm-1am)
Recreation hours (8am-11pm)
Farm Store: (7am-12am)
Front Desk Manager: (24 hours)

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